Growing Region: Grown in the driftless region of eastern Iowa
Aroma/Flavor: This fuller bodied malt showcases Iowa's terroir with more of an earthiness side and hints of sweet biscuit and grapenut.
Comes in 50lb. bags.
Moisture | <5.5% | |
Extract | >75% | |
Color | 2.7-3.1°L | 2.8-3.2 SRM |
Protein | 12% |
Color: Medium-dark Straw
Diastatic Power >120
Beta Glucan 120-125
Alpha Amylase 30-40
S/T 35-40
Fan 150-160
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2,200lbs max per pallet.
LiLb = Local igredients, Local beer. There's simply nothing better than having a beer with and for your local growers and brewers.